Trattoria Grasso 1994 Menu
Our Classic Sunday & Monday Menu features some of our beloved dishes from our early days as a small Italian trattoria in 1994!
Bring your own bottle of wine to enjoy with your meal for only $10 corkage fee! Only Sunday Nights, Not offered Monday Nights.
Mondays - $10 Margaritas $10 White & $10 Red Glass ( ask your Server )
*Both offers NOT available for Holidays, Holiday Weekends, or LI Restaurant Week*
Menu/ Offers NOT AVAILABLE From Sunday Dec 21 until Sunday Jan 4
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Starters
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LOCAL LITTLE NECK CLAMS Posillipo (GF)
Mildly Spicy Garlic, White Wine, Marinara
$20
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Grilled Calamari (GF)
Baby Arugula, Celery, Capers, Tomatoes
$16
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EGGPLANT PARMESAN
Lightly Breaded, Marinara, Fontina
$14
Salads
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Mixed Greens (GF)
Mesclun Greens, Roasted Beets, Grilled Zucchini, Tomato, Onion, Goat Cheese, Lemon Vinaigrette
$12
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Tricolore (GF)
Arugula, Endive, radicchio, Capers, Tomato, Goat Cheese, Lemon Vinaigrette
$14
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Cold Antpasto
Burrata, Tomatoes, Roasted Red Peppers, Sopressata, Calamata Olives
$16
Entrees
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LINGUINI CARBONARA
Pancetta, Peas, Touch of Cream, Parmesan
$25
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PAccheri PUTTANESCA
San Marzano Tomatoes, Olives, Capers, Anchovies, Garlic, Pepperoncino, Extra Virgin Olive Oil
$24
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penne alla vodka
Chicken, Light Tomato Sauce, Touch of Cream
$22
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mushroom risotto (GF
Grilled Shrimp, Sundried Tomatoes, Shaved Parmigiano, Truffle Oil
$24
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Linguine alla vongole
Basil, Garlic, lemon White wine
$24
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Fetucini frutti di mare
Calamari, P.E.I Mussels, Clams, Shrimp, Garlic, Touch of Tomato Broth
$30
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Paella Risotto (GF)
Chicken, Shrimp, Chorizo, Peas, Light Tomato Sauce
$30
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flounder & Shrimp FranCise
Egg Battered, Lemon White Wine Basmati Rice Sautéed Spinach
$34
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FILET OF BRANZINO
Pan Seared, Skin on, Fried Capers, Tomato, Basmati Rice, Sautéed Spinach
$42
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Chicken Valdostano
Lightly Breaded, Prosciutto di Parma, Fontina, Mushroom Demi- Glace, Yukon Gold Mashed Potatoes, Vegetable Medley
$26
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chicken piccata
Artichoke, Capers, Shallot Lemon White Wine
$26
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Veal Margharita
Lightly Breaded, Light Tomato, Fontina, Served over Linguine
$38
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Veal Sorrentino
Sauteed, Topped with Eggplant, Prosciutto di Parma, Mozzarella, Touch of Tomato, Demi Glace,
$34
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Grilled Angus Steak florentine
Fresh Rosemary, Sage, & Thyme, Touch of Demi Glace, Roasted Potatoes, Vegetable Medley
$38
(GF) = Gluten Free *Cooked To Order * Before placing your order, please inform your server if you have a food allergy. If you would like something for dinner that is not on the menu please let your server know and we will gladly prepare it for you if possible. Sharing/Splitting charge $5.00 This menu item consists of or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness especially if you have certain medical conditions,